Do you want to prepare for an exciting career in the culinary arts? Look no further than Roots Culinary Institute. Located in the Heart of Vijayawada, Andhra Pradesh Roots Culinary Institute equips students with the skills and techniques they need to break into and be successful in the world of fine cuisine in as little as 18 months. Blending classical French culinary techniques with contemporary American style, Roots Culinary Institute's programmes are widely respected throughout the culinary world. The Institute provides students with hands-on education through its close association with the renowned chefs, which are essentially transformed into real-life classrooms. The Roots Culinary Institute offers specialized programmes in Culinary Arts that integrates classical and modern culinary techniques with strong kitchen management skills.