Savour the delicacies of Asia in a culinary journey that begins with China’s fiery Sichuan Province, through to the remote and rustic land of Mongolia, the land of the morning calm - Korea and into the land of the rising sun – Japan, before coming down to the land of Dragons – Indonesia and culminating in an extensive tour of Malaysia, Singapore and Thailand. Join our Master Chefs as they enthrall your senses by showcasing the creations of the Orient right before your eyes.